Services

Water Filters

Water Filtration Systems

At Commonwealth Food Service Equipment, we know that great food and beverages start with great water. From cooking and ice production to beverage dispensing and warewashing, clean, filtered water is essential for quality, taste, and equipment performance.
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Change Your Filters at Least Once a Year

Your refrigeration needs depend on several key factors: kitchen layout, delivery frequency, menu complexity, and daily meal volume. Our experts assess each of these elements to design a system that maximizes storage efficiency, maintains food integrity, and supports your operational flow.

Whether you need long-term cold storage, point-of-use refrigeration, or specialized prep and service solutions, CFS provides equipment sized and configured to your exact requirements. We partner with a carefully selected group of leading commercial refrigeration manufacturers to deliver performance, reliability, and energy efficiency — all backed by local service and support.

Water Filtration System

Old filter can reduce water quality and even make it worse.

  • Filters can harbor bacteria/biofilm if not replaced; microorganisms can multiply and slough into water.
  • Follow manufacturer on replacement; some manually check water pressure/flow and gallons.
  • Sitting idle promotes microbial growth & mold; flush after idle periods (such as summer break).
  • Protects equipment from scale; extends life of combi ovens, steamers & ice makers.
Commonwealth Food Service Equipment

We're here to have accross Kentucky

Contact us today to schedule a consultation or to learn more about our services.

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We are dedicated to serving the foodservice industry with integrity, providing valuable and trustworthy solutions to our customers.